Chinese Cooks and Mexican Tastes: The Encounter of Two Culinary Practices in Mexico's Chinese Restaurants

Author: Bak-Geller Sarah  

Publisher: Brill

ISSN: 1793-2548

Source: Journal of Chinese Overseas, Vol.1, Iss.1, 2005-05, pp. : 121-129

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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Abstract