Carbon dioxide and 1-MCP inhibit ethylene production and respiration of pear fruit by different mechanisms

By de Wild HPJ   Woltering EJ   Peppelenbos HW  

Journal of Experimental Botany, Vol. 50, Iss. 335, 1999-06 ,pp. : 837-844

Oxford University Press

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Involvement of ethylene signalling in a non-climacteric fruit: new elements regarding the regulation of ADH expression in grapevine

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Journal of Experimental Botany, Vol. 55, Iss. 406, 2004-10 ,pp. : 2235-2240

Oxford University Press

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Differential feedback regulation of ethylene biosynthesis in pulp and peel tissues of banana fruit

By Inaba Akitsugu   Liu Xuejun   Yokotani Naoki   Yamane Miki   Lu Wang-Jin   Nakano Ryohei   Kubo Yasutaka  

Journal of Experimental Botany, Vol. 58, Iss. 5, 2007-03 ,pp. : 1047-1057

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Ethylene and polyamine interactions in morphogenesis of Passiflora cincinnata: effects of ethylene biosynthesis and action modulators, as well as ethylene scavengers

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Plant Growth Regulation, Vol. 62, Iss. 1, 2010-09 ,pp. : 9-19

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Ethylene is required for both the initiation and progression of softening in pear ( Pyrus communis L.) fruit

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Journal of Experimental Botany, Vol. 54, Iss. 383, 2003-02 ,pp. : 771-779

Oxford University Press

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