Field studies on the regulation of abscisic acid content and germinability during grain development of barley: molecular and chemical analysis of pre-harvest sprouting

Author: Chono Makiko   Honda Ichiro   Shinoda Shoko   Kushiro Tetsuo   Kamiya Yuji   Nambara Eiji   Kawakami Naoto   Kaneko Shigenobu   Watanabe Yoshiaki  

Publisher: Oxford University Press

ISSN: 1460-2431

Source: Journal of Experimental Botany, Vol.57, Iss.10, 2006-07, pp. : 2421-2434

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content