The development of near-infrared spectroscopy (NIRS) prediction model for the quality components of flour and intact seed in mungbean

Author: WANG Li-Jun   LIU San-Cai   ME Yang   REN Gui-Xing   CHENG Xu-Zhen  

Publisher: Editorial Office of Journal of Plant Genetic Resources

ISSN: 1672-1810

Source: Journal of Plant Genetic Resources, Vol.14, Iss.5, 2013-13, pp. : 833-838

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