Use of Artificial Neural Networks in Near-Infrared Reflectance Spectroscopy Calibrations for Predicting the Inclusion Percentages of Wheat and Sunflower Meal in Compound Feedingstuffs

By Pérez-Marín D.   Garrido-Varo A.   Guerrero J. E.   Gutiérrez-Estrada J. C.  

Applied Spectroscopy, Vol. 60, Iss. 9, 2006-09 ,pp. : 1062-1069

Society for Applied Spectroscopy

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Near-Infrared Diffuse Reflectance Spectroscopy of Coal

By Fysh Stuart A.   Swinkels Dom A. J.   Fredericks Peter M.  

Applied Spectroscopy, Vol. 39, Iss. 2, 1985-03 ,pp. : 354-357

Society for Applied Spectroscopy

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Near-Infrared Reflectance Determination of Sensory Quality of Peas

By Martens M.   Martens H.  

Applied Spectroscopy, Vol. 40, Iss. 3, 1986-03 ,pp. : 303-310

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Near-infrared spectroscopy (NIRS) reflectance technology for the determination of tocopherols in alfalfa

By González-Martín I.   Hernández-Hierro J.   Bustamante-Rangel M.   Barros-Ferreiro N.  

Analytical and Bioanalytical Chemistry, Vol. 386, Iss. 5, 2006-11 ,pp. : 1553-1558

Springer Publishing Company

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Number of Samples and Wavelengths Required for the Training Set in Near-Infrared Reflectance Spectroscopy

By Honigs D. E.   Hieftje G. M.   Hirschfeld T.  

Applied Spectroscopy, Vol. 38, Iss. 6, 1984-11 ,pp. : 844-847

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