Multivariate Calibration Models Based on the Direct Analysis of Near-Infrared Single-Beam Spectra

By Lu Geng   Zhou Xiangji   Arnold Mark A.   Small Gary W.  

Applied Spectroscopy, Vol. 51, Iss. 9, 1997-09 ,pp. : 1330-1339

Society for Applied Spectroscopy

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Using Experimental Data Designs and Multivariate Modeling to Assess the Effect of Glycated Serum Protein Concentration on Glucose Prediction from Near-Infrared Spectra of Human Serum

By Sharma Sandeep   Goodarzi Mohammad   Delanghe Joris   Ramon Herman   Saeys Wouter  

Applied Spectroscopy, Vol. 68, Iss. 4, 2014-04 ,pp. : 398-405

Society for Applied Spectroscopy

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Selectivity for glucose, glucose-6-phosphate, and pyruvate in ternary mixtures from the multivariate analysis of near-infrared spectra

By Liu Lingzhi   Arnold Mark  

Analytical and Bioanalytical Chemistry, Vol. 393, Iss. 2, 2009-01 ,pp. : 669-677

Springer Publishing Company

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Variations in Predicted Values from Near-Infrared Spectra of Samples in Vials by Using a Calibration Model Developed from Spectra of Samples in Vials: Causes of the Variations and Compensation Methods

By Watari Masahiro   Du Yiping   Ozaki Yukihiro  

Applied Spectroscopy, Vol. 61, Iss. 4, 2007-04 ,pp. : 397-405

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Comparison of multivariate calibration models for glucose, urea, and lactate from near-infrared and Raman spectra

By Ren Min   Arnold Mark  

Analytical and Bioanalytical Chemistry, Vol. 387, Iss. 3, 2007-02 ,pp. : 879-888

Springer Publishing Company

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