Cryopreservation of yams using vitrification modified by including droplet method: effects of cold acclimation and sucrose

Author： Leunufna S. Keller E. R. J.

Publisher： Cryoletters

ISSN： 1742-0644

Source： Cryoletters, Vol.26, Iss.2, 2005-03, pp. : 93-102

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