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Elsevier

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Quantitative Analysis of Alachlor Protein Adducts by Gas Chromatography–Mass Spectrometry

By Lambert G.R.   Padgett W.T.   George M.H.   Kitchin K.T.   Nesnow S.  

Analytical Biochemistry, Vol. 268, Iss. 2, 1999-03 ,pp. : 289-296

Elsevier

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Simultaneous Synthesis of All Partially Methylated Alditol Acetates of Glucosamine and Galactosamine for Gas Chromatography–Mass Spectrometry Analysis

By Corsaro M.M.   Lazzaroni S.  

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Gas Chromatography-Mass Spectrometry Analysis of Vitamin E and Its Oxidation Products

By Liebler D.C.   Burr J.A.   Philips L.   Ham A.J.L.  

Analytical Biochemistry, Vol. 236, Iss. 1, 1996-04 ,pp. : 27-34

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Single-Step Gas Chromatography–Mass Spectrometry Analysis of Glycolipid Constituents as Heptafluorobutyrate Derivatives with a Special Reference to the Lipid Portion

By Pons A.   Popa J.   Portoukalian J.   Bodennec J.   Ardail D.   Kol O.   Martin-Martin M-J.   Hueso P.   Timmerman P.   Leroy Y.   Zanetta J-P.  

Analytical Biochemistry, Vol. 284, Iss. 2, 2000-09 ,pp. : 201-216

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