Effect of Pectic Oligomers on Physiological Responses of Chilling Injury in Discs Excised from Zucchini (Cucurbita pepo L.)

Author: Balandrán-Quintana R.R.   Mendoza-Wilson A.M.   Alvarez-Manilla G.   Bergmann C.W.   Vargas-Arispuro I.   Martínez-Téllez M.A.  

Publisher: Elsevier

ISSN: 0006-291X

Source: Biochemical and Biophysical Research Communications, Vol.290, Iss.1, 2002-01, pp. : 577-584

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