Case study of restaurant successfully designed, constructed, and operated for excellent dining acoustics

Author： Bollard Paul  

Publisher： Institute of Noise Control Engineering

ISSN： 0736-2935

Source： INTER-NOISE and NOISE-CON Congress and Conference Proceedings, Vol.2005, Iss.2, 2005-10, pp. : 529-535

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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