The outermost cuticle of soybean seeds: chemical composition and function during imbibition

By Shao Suqin   Meyer Chris J.   Ma Fengshan   Peterson Carol A.   Bernards Mark A.  

Journal of Experimental Botany, Vol. 58, Iss. 5, 2007-03 ,pp. : 1071-1082

Oxford University Press

Access to resources Recommend Favorite

Imbibition of white spruce seeds and somatic embryos: A study of morphological changes in an environmental scanning electron microscope and potassium leakage

By Reid Daryl   Lott John   Attree Stephen   Fowke Larry  

In Vitro Cellular and Development Biology - Plant, Vol. 35, Iss. 4, 1999-07 ,pp. : 303-308

Springer Publishing Company

Access to resources Recommend Favorite

Imbibition response of green foxtail, canola, wild mustard, and wild oat seeds to different osmotic potentials

By Boyd Nathan S   Van Acker R C  

Canadian Journal of Botony, Vol. 82, Iss. 6, 2004-06 ,pp. : 801-806

NRC Research Press

Access to resources Recommend Favorite

Massive cellular disruption occurs during early imbibition of Cuphea seeds containing crystallized triacylglycerols

By Volk Gayle   Crane Jennifer   Caspersen Ann   Hill Lisa   Gardner Candice   Walters Christina  

Planta, Vol. 224, Iss. 6, 2006-11 ,pp. : 1415-1426

Springer Publishing Company

Access to resources Recommend Favorite

Changing of Physiological Characteristics of Soybean Seeds in Aging Course

By QIAO Yan-Xiang   ZHOU Jian-Ping   TIAN Ji-Jian   MU Zhi-Xin  

Journal of Plant Genetic Resources, Vol. 11, Iss. 5, 2010-13 ,pp. : 616-620

Editorial Office of Journal of Plant Genetic Resources

Access to resources Recommend Favorite