Gas-chromatographic determination of formic acid in the oxidation products of organic substances

By Kotel’nikova T.   Vdovenko O.   Voronina S.   Perkel’ A.  

Journal of Analytical Chemistry, Vol. 61, Iss. 4, 2006-04 ,pp. : 338-342

MAIK Nauka/Interperiodica

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A combined tryptic peptide and winged peptide internal standard approach for the determination of α‐lactalbumin in dairy products by ultra high performance liquid chromatography with tandem mass spectrometry

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JOURNAL OF SEPARATION SCIENCE (ELECTRONIC), Vol. 38, Iss. 10, 2015-05 ,pp. : 1800-1806

John Wiley & Sons Inc

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Specific features of the gas-chromatographic determination of the reaction products in the catalytic decomposition of hydrogen sulfide

By Zheivot V.   Krivoruchko V.   Medvedev A.   Voroshina O.  

Journal of Analytical Chemistry, Vol. 61, Iss. 4, 2006-04 ,pp. : 334-337

MAIK Nauka/Interperiodica

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Gas-chromatographic determination of carboxylic acid anhydrides in oxidation products of alcohols and other organic compounds

By Kotel’nikova T.   Voronina S.   Perkel’ A.  

Journal of Analytical Chemistry, Vol. 61, Iss. 12, 2006-12 ,pp. : 1194-1197

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Natural estrogens in dairy products: Determination of free and conjugated forms by ultra high performance liquid chromatography with tandem mass spectrometry

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JOURNAL OF SEPARATION SCIENCE (ELECTRONIC), Vol. 38, Iss. 20, 2015-10 ,pp. : 3599-3606

John Wiley & Sons Inc

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