Quantitative Structure-Property Relationship: XXV. Boiling Points of Aliphatic Monohydric Alcohols. Reasons for the Different Boiling Points of Isomers and Their Compositionally Related Compounds

Author： Golovanov I.   Zhenodarova S.  

Publisher： MAIK Nauka/Interperiodica

ISSN： 1070-3632

Source： Russian Journal of General Chemistry, Vol.75, Iss.12, 2005-12, pp. : 1904-1909

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