Prevalence and potential determinants of protein–energy malnutrition in Upper Egypt

By El-Sayed Nawal A.   Nofal Laila H.   Abou Zeid Hamdy   Gad Ashry M.   Shabayek Magda   Saleh Sanaa   Prince Mona EL  

Food & Nutrition Bulletin, Vol. 21, Iss. 3, 2000-09 ,pp. : 333-337

Nevin Scrimshaw International Nutrition Foundation

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INCAP studies of hematologic and gastrointestinal function in healthy individuals and those with protein–energy malnutrition and infection

By Viteri Fernando E.  

Food & Nutrition Bulletin, Vol. 31, Iss. 1, 2010-03 ,pp. : 130-140

Nevin Scrimshaw International Nutrition Foundation

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Effects of health and nutrition on cognitive and behavioural development in children in the first three years of life. Part 1: Low birthweight, breastfeeding, and protein-energy malnutrition

By Grantham-McGregor Sally M.   Fernald Lia C.   Sethuraman Kavita  

Food & Nutrition Bulletin, Vol. 20, Iss. 1, 1999-03 ,pp. : 53-75

Nevin Scrimshaw International Nutrition Foundation

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Interventions to improve intake of complementary foods by infants 6 to 12 months of age in developing countries: Impact on growth and on the prevalence of malnutrition and potential contribution to child survival

By Caulfield Laura E.   Huffman Sandra L.   Piwoz Ellen G.  

Food & Nutrition Bulletin, Vol. 20, Iss. 2, 1999-06 ,pp. : 183-200

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Protein energy malnutrition in complemented breast-fed babies: implications of the timing of complementary feeding

By Ogunba Beatrice Olubukola  

Nutrition & Food Science, Vol. 34, Iss. 5, 2004-05 ,pp. : 206-209

Emerald Group Publishing Ltd

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