The implementation of eco-budgeting in food processors: a case of Thailand

By Setthasakko Watchaneeporn  

British Food Journal, Vol. 114, Iss. 9, 2012-08 ,pp. : 1265-1278

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Food biotechnology - views of farmers and growers

By Gosling Clare  

British Food Journal, Vol. 98, Iss. 45, 1996-06 ,pp. : 31-33

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Food safety: building consumer trust in livestock farmers for potential purchase behaviour

By Yee Wallace M.S.   Yeung Ruth M.W.   Morris Joe  

British Food Journal, Vol. 107, Iss. 11, 2005-11 ,pp. : 841-854

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

From hunters to farmers: Changing means of subsistence and food production among the Oroqen

By Yin Tiechao  

British Food Journal, Vol. 108, Iss. 11, 2006-12 ,pp. : 951-957

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Farmers' markets: the small business counter-revolution in food production and retailing

By Guthrie John   Guthrie Anna   Lawson Rob   Cameron Alan  

British Food Journal, Vol. 108, Iss. 7, 2006-07 ,pp. : 560-573

Emerald Group Publishing Ltd

Access to resources Recommend Favorite