Effect of dehydration temperature and relative humidity after priming on quality of pepper seeds

Publisher： International Seed Testing Association

ISSN： 1819-5717

Source： Seed Science and Technology, Vol.33, Iss.3, 2005-10, pp. : 563-569

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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