Variation in endosperm protein composition and technological quality properties in durum wheat

Author: Porceddu E.   Turchetta T.   Masci S.   D'Ovidio R.   Lafiandra D.   Kasarda D.D.   Impiglia A.   Nachit M.M.  

Publisher: Springer Publishing Company

ISSN: 0014-2336

Source: Euphytica, Vol.100, Iss.1-3, 1998-04, pp. : 197-205

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Abstract