Effect of environment and genotype on bread-making quality of spring-sown spring wheat cultivars in China

Author： Yong Zhang   Zhonghu He   Ye Guoyou   Aimin Zhang   Ginkel Maarten  

Publisher： Springer Publishing Company

ISSN： 0014-2336

Source： Euphytica, Vol.139, Iss.1, 2004-03, pp. : 75-83

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