Influence of ethyl alcohol in the preparation, morphology and properties of compound DAS–Eu3+ and its thermal degradation products

Author: Machado Luiz   Carvalho Maria   Marins Antonio   Rodrigues Rodrigo   Matos Jivaldo   D’Azeredo Orlando Marcos  

Publisher: Springer Publishing Company

ISSN: 1388-6150

Source: Journal of Thermal Analysis and Calorimetry, Vol.114, Iss.2, 2013-11, pp. : 537-547

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