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Changes in root morphology of white lupin (Lupinus albus L.) and its adaptation to soils with heterogeneous alkaline/acid profiles

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Mixed culture of wheat (Triticum aestivum L.) with white lupin (Lupinus albus L.) improves the growth and phosphorus nutrition of the wheat

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Spatial and temporal dynamics of the microbial community structure in the rhizosphere of cluster roots of white lupin (Lupinus albus L.)

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Release of phenols from Lupinus albus L. roots exposed to Cu and their possible role in Cu detoxification

By Jung C.   Maeder V.   Funk F.   Frey B.   Sticher H.   Frossard E.  

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