Characterization of Viticultural Terroirs using a Simple Field Model Based on Soil Depth – II. Validation of the Grape Yield and Berry Quality in the Anjou Vineyard (France)

Author: Morlat René   Bodin Fabrice  

Publisher: Springer Publishing Company

ISSN: 0032-079X

Source: Plant and Soil, Vol.281, Iss.1-2, 2006-03, pp. : 55-69

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