Interactions of Diglycine in Aqueous Saccharide Solutions at Varying Temperatures: A Volumetric, Ultrasonic and Viscometric Study

Author： Pal Amalendu Chauhan Nalin

Publisher： Springer Publishing Company

ISSN： 0095-9782

Source： Journal of Solution Chemistry, Vol.39, Iss.11, 2010-11, pp. : 1636-1652

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