Augmentin^® as an alternative antibiotic for growth suppression of Agrobacterium for tomato (Lycopersicon esculentum) transformation

By Ieamkhang S.   Chatchawankanphanich O.  

Plant Cell, Tissue and Organ Culture, Vol. 82, Iss. 2, 2005-08 ,pp. : 213-220

Springer Publishing Company

Access to resources Recommend Favorite

The Effect of Ventilation on in vitro Response of Seedlings of the Cultivated Tomato and its Wild Salt-tolerant Relative Lycopersicon pennellii to Salt Stress

By Mills David   Tal Moshe  

Plant Cell, Tissue and Organ Culture, Vol. 78, Iss. 3, 2004-09 ,pp. : 209-216

Springer Publishing Company

Access to resources Recommend Favorite

Potential of Azotobacter spp. as biocontrol agents against Rhizoctonia solani and Fusarium oxysporum in cotton (Gossypium hirsutum), guar (Cyamopsis tetragonoloba) and tomato (Lycopersicum esculentum)

By Chauhan Sapna   Wadhwa Kunal   Vasudeva Manjula   Narula Neeru  

Archives of Agronomy and Soil Science, Vol. 58, Iss. 12, 2012-12 ,pp. : 1365-1385

Taylor & Francis Ltd

Access to resources Recommend Favorite

Effects of osmotic priming on dormancy and storability of tomato (Lycopersicon esculentum Mill.) seeds

By  

Seed Science Research, Vol. 6, Iss. 2, 1996-06 ,pp. : 49-55

Cambridge University Press

Access to resources Recommend Favorite

Effect of irrigation regimes on water use efficiency and tomato yield (Lycopersicon esculentum Mill.) grown in an arid environment

By Mahadeen Atif   Mohawesh Osama Eisa   Al-Absi Khalid   Al-Shareef Wael  

Archives of Agronomy and Soil Science, Vol. 57, Iss. 1, 2011-02 ,pp. : 105-114

Taylor & Francis Ltd

Access to resources Recommend Favorite