Effect of Salicylic Acid on Chlorophyll and Carotenoid Contents of Wheat and Moong Seedlings

Author: Moharekar S.T.   Lokhande (Moharekar) S.D.   Hara T.   Tanaka R.   Tanaka A.   Chavan P.D.  

Publisher: Springer Publishing Company

ISSN: 0300-3604

Source: Photosynthetica, Vol.41, Iss.2, 2003-01, pp. : 315-317

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Abstract