Effect of garlic supplementation on oxidized low density lipoproteins and lipid peroxidation in patients of essential hypertension

Author： Dhawan Veena Jain Sanjay

Publisher： Springer Publishing Company

ISSN： 0300-8177

Source： Molecular and Cellular Biochemistry, Vol.266, Iss.1-2, 2004-11, pp. : 109-115

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