Effect of bitter gourd and spent turmeric on constituents of glycosaminoglycans in different tissues in streptozotocin induced diabetic rats

Author: Kumar G.   Vijayalakshmi B.   Salimath P.  

Publisher: Springer Publishing Company

ISSN: 0300-8177

Source: Molecular and Cellular Biochemistry, Vol.286, Iss.1-2, 2006-06, pp. : 53-58

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