Molecular differentiation, diversity, and folk classification of “sweet” and “bitter” cassava (Manihot esculenta) in Caiçara and Caboclo management systems (Brazil)

Author: Peroni Nivaldo   Kageyama Paulo   Begossi Alpina  

Publisher: Springer Publishing Company

ISSN: 0925-9864

Source: Genetic Resources and Crop Evolution, Vol.54, Iss.6, 2007-09, pp. : 1333-1349

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