Enthalpies of Solution of Some L-α-amino Acids in Aqueous Solutions of Urea at 298.15 K

By Pałecz B.  

Journal of Thermal Analysis and Calorimetry, Vol. 54, Iss. 1, 1998-10 ,pp. : 265-269

Springer Publishing Company

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Interactions between several l-α-amino acids and potassium chloride in aqueous solutions at 298.15 K

By Palecz Bartlomiej   Dunal Joanna  

Journal of Thermal Analysis and Calorimetry, Vol. 104, Iss. 2, 2011-05 ,pp. : 789-793

Springer Publishing Company

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Dependence of the solution and transfer enthalpies of DL-α-alanyl-DL-α-asparagine on the composition of water-amide binary solvents at 298.15 K

By Badelin V.   Smirnov V.  

Russian Journal of Physical Chemistry A, Vol. 85, Iss. 6, 2011-06 ,pp. : 944-947

MAIK Nauka/Interperiodica

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The enthalpies of dilution of pyridine and methylpyridine at 298.15 K

By Li Y   Xingen H   Ruisen L   Guiying X  

Journal of Thermal Analysis and Calorimetry, Vol. 83, Iss. 2, 2006-02 ,pp. : 269-272

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Physicochemical investigation on interactions of some amino acids with aqueous tetra-butyl ammonium bromide solution at 298.15 K

By Das Mousumi   Roy Mahendra Nath  

Physics and Chemistry of Liquids, Vol. 47, Iss. 4, 2009-08 ,pp. : 369-382

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