Structure of a Lamellar Phase Formed by Non-ionic Surfactant and Water: Effects of shear flow

Author: Minewaki K.   Kato T.   Yoshida H.   Imai M.  

Publisher: Springer Publishing Company

ISSN: 1388-6150

Source: Journal of Thermal Analysis and Calorimetry, Vol.57, Iss.3, 1999-09, pp. : 753-758

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Abstract