Effect of 5-Aminolevulinic Acid on Development and Salt Tolerance of Potato (Solanum tuberosum L.) Microtubers in vitro

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Plant Growth Regulation, Vol. 49, Iss. 1, 2006-05 ,pp. : 27-34

Springer Publishing Company

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The Role of Abscisic Acid in Acclimation of Plants Cultivated in vitro to ex vitro Conditions

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Theobroxide Triggers Jasmonic Acid Production to Induce Potato Tuberization in vitro

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Effect of jasmonic acid on in vitro explant growth and microtuberization in potato

By Zhang Z.   Zhou W.   Li H.   Zhang G.   Subrahmaniyan K.   Yu J.  

Biologia Plantarum, Vol. 50, Iss. 3, 2006-09 ,pp. : 453-456

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The effect of jasmonic acid, sucrose and darkness on garlic (Allium sativum L. cv. Ptujski jesenski) bulb formation in vitro

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In Vitro Cellular and Development Biology - Plant, Vol. 33, Iss. 3, 1997-07 ,pp. : 231-235

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