Determination of Imidacloprid and Benzimidazole Residues in Fruits and Vegetables by Liquid Chromatography–Mass Spectrometry after Ethyl Acetate Multiresidue Extraction

Author: Fernández-Alba Amadeo R.   Tejedor Ana   Agüera Ana   Contreras Mariano   Garrido Juan  

Publisher: AOAC International

ISSN: 1944-7922

Source: Journal of AOAC International, Vol.83, Iss.3, 2000-05, pp. : 748-755

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content