Residues of Oxytetracycline and Its 4′-Epimer in Edible Tissues from Turkeys

Author: Capolongo Francesca   Santi Annalisa   Tomasi Luciana   Anfossi Paola   Missagia Mauro   Montesissa Clara  

Publisher: AOAC International

ISSN: 1944-7922

Source: Journal of AOAC International, Vol.85, Iss.1, 2002-01, pp. : 8-14

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