High-Performance Thin-Layer Chromatography Densitometric Method for Simultaneous Quantitation of Phyllanthin, Hypophyllanthin, Gallic Acid, and Ellagic Acid in Phyllanthus amarus

By Dhalwal Kamlesh   Biradar Yogesh S   Rajani Mandapati  

Journal of AOAC International, Vol. 89, Iss. 3, 2006-05 ,pp. : 619-623

AOAC International

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Determination of Aflatoxins in Grains and Raw Peanuts by a Rapid Procedure with Fluorometric Analysis

By Malone Bruce R.   Humphrey Craig W.   Romer Tom R.   Richard John L.  

Journal of AOAC International, Vol. 83, Iss. 1, 2000-01 ,pp. : 95-98

AOAC International

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Performance Tested Method^SM Multiple Laboratory Validation Study of ELISA-Based Assays for the Detection of Peanuts in Food

By Park Douglas L.   Coates Scott   Brewer Vickery A.   Garber Eric A.E.   Abouzied Mohamed   Johnson Kurt   Ritter Bruce   McKenzie Deborah  

Journal of AOAC International, Vol. 88, Iss. 1, 2005-01 ,pp. : 156-160

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Determination of Aflatoxins in Botanical Roots by a Modification of AOAC Official Method^SM 991.31: Single-Laboratory Validation

By Weaver Carol M   Trucksess Mary W  

Journal of AOAC International, Vol. 93, Iss. 1, 2010-01 ,pp. : 184-189

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Isolated invasive Aspergillus tracheobronchitis: a clinical study of 19 cases

By Wu N.   Huang Y.   Li Q.   Bai C.   Huang H.-D.   Yao X.-P.  

Clinical Microbiology & Infection, Vol. 16, Iss. 6, 2010-06 ,pp. : 689-695

Blackwell Publishing

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