Quantitative Determination of Coenyzme Q10 by Liquid Chromatography and Liquid Chromatography/Mass Spectrometry in Dairy Products

Author： Strazisar Monika   Fir Maja   Golc-Wondra Alenka   Milivojevic Luka   Prosek Mirko   Abram Veronika  

Publisher： AOAC International

ISSN： 1944-7922

Source： Journal of AOAC International, Vol.88, Iss.4, 2005-07, pp. : 1020-1027

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Determination of Phenylalanine and Tyrosine by Liquid Chromatography/Mass Spectrometry

By Andrensek Samo   Golc-Wondra Alenka   Prosek Mirko  

Journal of AOAC International, Vol. 86, Iss. 4, 2003-07 ,pp. : 753-758

AOAC International

Access to resources Recommend Favorite

Determination of Chlormequat in Pears by Liquid Chromatography/Mass Spectrometry

By Mol Hans G.J.   Dam Ruud C.J. Van   Vreeken Rob J.   Steijger Odile M.  

Journal of AOAC International, Vol. 83, Iss. 3, 2000-05 ,pp. : 742-747

AOAC International

Access to resources Recommend Favorite

Determination of Histamine in Tomatoes by Liquid Chromatography/Mass Spectrometry

By Bolygo Elek   Cooper Paul A.   Jessop K. Michael   Moffatt Frank  

Journal of AOAC International, Vol. 83, Iss. 3, 2000-05 ,pp. : 543-548

AOAC International

Access to resources Recommend Favorite

Determination of Chlormequat and Mepiquat in Foods by Liquid Chromatography/Mass Spectrometry or Liquid Chromatography/Tandem Mass Spectrometry: Interlaboratory Study

By Alder Lutz   Startin James R.  

Journal of AOAC International, Vol. 88, Iss. 6, 2005-09 ,pp. : 1762-1776

AOAC International

Access to resources Recommend Favorite

Solid-Phase Extraction and Cleanup Procedures for Determination of Acrylamide in Fried Potato Products by Liquid Chromatography/Mass Spectrometry

By Young Michael S.   Jenkins Kevin M.   Mallet Claude R.  

Journal of AOAC International, Vol. 87, Iss. 4, 2004-07 ,pp. : 961-964

AOAC International

Access to resources Recommend Favorite