Results from Two Interlaboratory Comparison Tests Organized in Germany and at the EU Level for Analysis of Acrylamide in Food

By Klaffke Horst   Fauhl Carsten   Mathar Wolfgang   Palavinskas Richard   Wittkowski Reiner   Wenzl Thomas   Anklam Elke  

Journal of AOAC International, Vol. 88, Iss. 1, 2005-01 ,pp. : 292-298

AOAC International

Access to resources Recommend Favorite

Interlaboratory Comparison for the Determination of Five Residual Organochlorine Pesticides in Ginseng Root Samples by Gas Chromatography

By Kong Mei-Fung   Chan Serena   Wong Yiu-Chung   Wong Siu-Kay   Sin Della Wai-Mei  

Journal of AOAC International, Vol. 90, Iss. 4, 2007-07 ,pp. : 1133-1141

AOAC International

Access to resources Recommend Favorite

Assessment of Performance of Laboratories in Determining Acrylamide in Crispbread

By Clarke Don B.   Kelly Janet   Wilson Lesley A.  

Journal of AOAC International, Vol. 85, Iss. 6, 2002-11 ,pp. : 1370-1373

AOAC International

Access to resources Recommend Favorite

Confirmation of Synthetic Glucocorticoids with Liquid Chromatography/Mass Spectrometry: Organization and Results of an International Interlaboratory Comparison Test

By Van den hauwe Olivia   Campbell Katrina   Crooks Steven R.H.   Schilt Robert   Van Peteghem Carlos H.  

Journal of AOAC International, Vol. 88, Iss. 1, 2005-01 ,pp. : 87-94

AOAC International

Access to resources Recommend Favorite

Interlaboratory Comparison of Methods for the Determination of Incurred Tilmicosin Residues in Bovine Liver

By Clark Susan B.   O'rangers John J.   Rowe W. Douglas   Madson Mark R.   Hurlbut Jeffrey A.   Sofos John N.   Fuerst Brenda   James Glenda   Griffith Sydney   Readnour Robin S.  

Journal of AOAC International, Vol. 85, Iss. 6, 2002-11 ,pp. : 1260-1267

AOAC International

Access to resources Recommend Favorite