Liquid Chromatographic Determination of Residual Nitrite/Nitrate in Foods: NMKL Collaborative Study

By Merino Leonardo   Edberg Ulla   Fuchs Georg   Åman Per  

Journal of AOAC International, Vol. 83, Iss. 2, 2000-03 ,pp. : 365-375

AOAC International

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Use of Griess Reagent Containing Vanadium(III) for Post-Column Derivatization and Simultaneous Determination of Nitrite and Nitrate in Baby Food

By Casanova John A   Gross Lois K   McMullen Sarah E   Schenck Frank J  

Journal of AOAC International, Vol. 89, Iss. 2, 2006-03 ,pp. : 447-451

AOAC International

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Chromatographic Determination of Amino Acids in Foods

By Peace Robert W.   Gilani G. Sarwar  

Journal of AOAC International, Vol. 88, Iss. 3, 2005-05 ,pp. : 877-887

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Determination of Nitrite in Foods by Single-Sweep Polarography

By Qiong Li   Tong Zhan   Yong Luo   Dandan Song   Guanghan Lu  

Journal of AOAC International, Vol. 85, Iss. 2, 2002-03 ,pp. : 456-459

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Determination of 142 Pesticides in Fruit- and Vegetable-Based Infant Foods by Liquid Chromatography/Electrospray Ionization-Tandem Mass Spectrometry and Estimation of Measurement Uncertainty

By Wang Jian   Leung Daniel  

Journal of AOAC International, Vol. 92, Iss. 1, 2008-01 ,pp. : 279-301

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