Polymerase Chain Reaction-Based Methods for Detection of Listeria monocytogenes: Toward Real-Time Screening for Food and Environmental Samples

By Norton Dawn M.  

Journal of AOAC International, Vol. 85, Iss. 2, 2002-03 ,pp. : 505-515

AOAC International

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Development, Validation, and Standardization of Polymerase Chain Reaction-Based Detection of E. coli O157

By Abdulmawjood Amir   Bülte Michael   Roth Stefanie   Schönenbrücher Hahn   Cook Nigel   Heuvelink Annet E.   Hoorfar Jeffrey  

Journal of AOAC International, Vol. 87, Iss. 3, 2004-05 ,pp. : 596-603

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Interlaboratory Trial Validation of an Event-Specific Qualitative Polymerase Chain Reaction-Based Detection Method for Genetically Modified RT73 Rapeseed

By Pan Liangwen   Zhang Shuya   Yang Litao   Broll Hermann   Tian Fenghua   Zhang Dabing  

Journal of AOAC International, Vol. 90, Iss. 6, 2007-11 ,pp. : 1639-1646

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Event-Specific Qualitative and Quantitative Polymerase Chain Reaction Methods for Detection of Genetically Modified Rapeseed Ms8Rf3 Based on the Right Border Junctions

By Wu Gang   Wu Yuhua   Xiao Ling   Lu Changming  

Journal of AOAC International, Vol. 91, Iss. 1, 2008-01 ,pp. : 143-151

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Evaluation of a Polymerase Chain Reaction-Based Heteroduplex Assay for Detecting the Adulteration of Processed Orange Juice with Mandarin Juice

By Mooney Rachel   Chappell Louise   Knight Angus I  

Journal of AOAC International, Vol. 89, Iss. 4, 2006-07 ,pp. : 1052-1060

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