Confirmation of Patulin and 5-Hydroxymethylfurfural in Apple Juice by Gas Chromatography/Mass Spectrometry

By Rupp Heidi S.   Turnipseed Sherri B.  

Journal of AOAC International, Vol. 83, Iss. 3, 2000-05 ,pp. : 612-620

AOAC International

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A Sensitive Gas Chromatography-Mass Spectrometry Method for the Determination of Patulin in Apple Juice

By Xiao Hong   Fu Shanlin  

Journal of AOAC International, Vol. 95, Iss. 6, 2012-11 ,pp. : 1709-1712

AOAC International

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Capillary Gas Chromatography/Mass Spectrometry with Chemical Ionization and Negative Ion Detection for Confirmation of Identity of Patulin in Apple Juice

By Roach John A.G.   White Kevin D.   Trucksess Mary W.   Thomas Frederick S.  

Journal of AOAC International, Vol. 83, Iss. 1, 2000-01 ,pp. : 104-112

AOAC International

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Rapid Determination and Confirmation of Biogenic Amines in Tuna Loin by Gas Chromatography/Mass Spectrometry Using Ethylchloroformate Derivative

By Marks (Rupp) Heidi S   Anderson Collin R  

Journal of AOAC International, Vol. 89, Iss. 6, 2006-12 ,pp. : 1591-1599

AOAC International

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Determination of Thiabendazole in Orange Juice and Rind by Liquid Chromatography with Fluorescence Detection and Confirmation by Gas Chromatography/Mass Spectrometry After Extraction by Matrix Solid-Phase Dispersion

By Albero Beatriz   Sánchez-Brunete Consuelo   Tadeo José L.  

Journal of AOAC International, Vol. 87, Iss. 3, 2004-05 ,pp. : 664-670

AOAC International

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