Determination of Chlormequat and Mepiquat in Foods by Liquid Chromatography/Mass Spectrometry or Liquid Chromatography/Tandem Mass Spectrometry: Interlaboratory Study

By Alder Lutz   Startin James R.  

Journal of AOAC International, Vol. 88, Iss. 6, 2005-09 ,pp. : 1762-1776

AOAC International

Access to resources Recommend Favorite

Determination of 7B3 Residues in Cotton Plants by Liquid Chromatography/Mass Spectrometry

By Yan Xiao-Jing   Liang Xiao-Mei   Xu Yan-Jun   Jin Shu-Hui   Wang Dao-Quan  

Journal of AOAC International, Vol. 92, Iss. 1, 2008-01 ,pp. : 302-306

AOAC International

Access to resources Recommend Favorite

Determination of Chloramphenicol Residues in Milk, Eggs, and Tissues by Liquid Chromatography/Mass Spectrometry

By Penney Lisa   Smith Anderson   Coates Brent   Wijewickreme Arosha  

Journal of AOAC International, Vol. 88, Iss. 2, 2005-03 ,pp. : 645-653

AOAC International

Access to resources Recommend Favorite

Determination of Residues of Cyantraniliprole and Its Metabolite J9Z38 in Watermelon and Soil Using Ultra-Performance Liquid Chromatography/Mass Spectrometry

By Hu Xiuqing   Zhang Changpeng   Zhu Yahong   Wu Min   Cai Xiaoming   Ping Lifeng   Li Zhen  

Journal of AOAC International, Vol. 96, Iss. 6, 2013-11 ,pp. : 1448-1452

AOAC International

Access to resources Recommend Favorite

Multiresidue Method for the Determination of Residues of 251 Pesticides in Fruits and Vegetables by Gas Chromatography/Mass Spectrometry and Liquid Chromatography with Fluorescence Detection

By Fillion Julie   Sauvé François   Selwyn Jennifer  

Journal of AOAC International, Vol. 83, Iss. 3, 2000-05 ,pp. : 698-713

AOAC International

Access to resources Recommend Favorite