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By Andradebatista Ivani Aparecida Soares De   Gonalves Maria Ins De Almeida   Singh Anil Kumar   Hackmann Erika Rosamaria Kedor   Santoro Andmaria Ins Rochamiritello  

Journal of AOAC International, Vol. 91, Iss. 6, 2008-06 ,pp. : 1303-1308

AOAC International

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Determination of the 1,3- and 2-Positional Distribution of Fatty Acids in Olive Oil Triacylglycerols by ¹³C Nuclear Magnetic Resonance Spectroscopy

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Journal of AOAC International, Vol. 89, Iss. 4, 2006-07 ,pp. : 1071-1076

AOAC International

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Rapid Determination of Moisture and Fat in Meats by Microwave and Nuclear Magnetic Resonance Analysis

By Keeton Jimmy T.   Hafley Brian S.   Eddy Sarah M.   Moser Cindy R.   McManus Bobbie J.   Leffler Timothy P.  

Journal of AOAC International, Vol. 86, Iss. 6, 2003-11 ,pp. : 1193-1202

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Spectrofluorometric Determination of Verapamil Hydrochloride in Pharmaceutical Preparations and Human Plasma Using Organized Media: Application to Stability Studies

By Walash Mohamed   Belal Fathalla   El-Enany Nahed   Abdelsalam Amina  

Journal of AOAC International, Vol. 89, Iss. 6, 2006-12 ,pp. : 1565-1572

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Spectrofluorometric Determination of Olanzapine and Fluphenazine Hydrochloride in Pharmaceutical Preparations and Human Plasma Using Eosin: Application to Stability Studies

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Journal of AOAC International, Vol. 91, Iss. 6, 2008-06 ,pp. : 1309-1317

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