Physicochemical Properties and Specific Structural Features of Protein–Lipid Composites of Increased Nutritive Value

Author： Kolpakova V. V. Martynova I. V. Arabova L. I. Chumikina L. V.

ISSN： 0003-6838

Source： Applied Biochemistry and Microbiology, Vol.40, Iss.6, 2004-11, pp. : 603-608

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