Another taste of Lovell's Edible mollusks

ISSN： 1755-6260

Source： Archives of Natural History, Vol.39, Iss.1, 2012-04, pp. : 165-166

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Savouring The edible mollusks of M. S. Lovell

By Dance S. Peter

Archives of Natural History, Vol. 34, Iss. 1, 2007-04 ,pp. : 192-198

Edinburgh University Press

Access to resources Recommend Favorite

A. A. H. Lichtenstein's (1794) Catalogus rerum naturalium rarissimarum sectio secunda on mollusks: an appraisal of taxa described in an overlooked tome

By Geiger Daniel L.

Archives of Natural History, Vol. 30, Iss. 1, 2003-04 ,pp. : 75-84

Edinburgh University Press

Access to resources Recommend Favorite

MORRIS, P. A. A history of taxidermy: art, science and bad taste. MPM Publishing, Ascot: 2010. Pp 396; illustrated. Price £ 48 (hardback). ISBN 978-0-9564873-0-8.

By Poliquin Rachel

Archives of Natural History, Vol. 38, Iss. 2, 2011-10 ,pp. : 371-372

Edinburgh University Press

Access to resources Recommend Favorite

the word is egalitarian

By Kirchner Corinne

Contexts, Vol. 7, Iss. 1, 2008-0 ,pp. : 61-63

University Of Chicago Press

Access to resources Recommend Favorite

From ‘for’ to ‘of’: a typology of Maltese disability organisations

By Callus Anne-Marie

Disability & Society, Vol. 29, Iss. 1, 2014-01 ,pp. : 1-15

Routledge Ltd

Access to resources Recommend Favorite