Consumer attitudes towards sustainability aspects of food production: Insights from three continents

Author: Krystallis Athanasios   Grunert Klaus G.   de Barcellos Marcia D.   Perrea Toula   Verbeke Wim  

Publisher: Routledge Ltd

ISSN: 0267-257X

Source: Journal of Marketing Management, Vol.28, Iss.3-4, 2012-03, pp. : 334-372

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract