Fishing and consumption patterns of anglers adjacent to the Oak Ridge Reservation, Tennessee: higher income anglers ate more fish and are more at risk

Author： Burger Joanna   Campbell Kym Rouse  

Publisher： Routledge Ltd

ISSN： 1466-4461

Source： Journal of Risk Research, Vol.11, Iss.3, 2008-01, pp. : 335-350

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Noncommercial Fish Consumption and Anglers at Risk

By Sheaffer Amy  

Human Dimensions of Wildlife, Vol. 10, Iss. 4, 2005-12 ,pp. : 229-238

Routledge Ltd

Access to resources Recommend Favorite

Identification of Sport Fish Consumption Patterns in Families of Recreational Anglers through Factor Analysis

By Beehler G.P.   Weiner J.M.   McCann S.E.   Vena J.E.   Sandberg D.E.  

Environmental Research, Vol. 89, Iss. 1, 2002-05 ,pp. : 19-28

Elsevier

Access to resources Recommend Favorite

Sport-Caught Fish Consumption and Conception Delay in Licensed Michigan Anglers

By Courval J.M.   DeHoog J.V.   Stein A.D.   Tay E.M.   He J.   Humphrey H.E.B.   Paneth N.  

Environmental Research, Vol. 80, Iss. 2, 1999-02 ,pp. : 183-188

Elsevier

Access to resources Recommend Favorite

Understanding the Fish Harvesting Decisions by Anglers

By Hunt Len   Haider Wolfgang   Armstrong Kim  

Human Dimensions of Wildlife, Vol. 7, Iss. 2, 2002-06 ,pp. : 75-89

Routledge Ltd

Access to resources Recommend Favorite

Understanding Anglers’ Preferences for Fishing Tournament Characteristics and Policies

By Oh Chi-Ok   Ditton Robert   Riechers Robin  

Environmental Management, Vol. 40, Iss. 1, 2007-07 ,pp. : 123-133

Springer Publishing Company

Access to resources Recommend Favorite