A QUALITATIVE AND QUANTITATIVE ASSESSMENT OF EIGHT CONSTITUENTS IN FRUCTUS EVODIAE BY HPLC-DAD-ESI-MS/MS

Author: Wang Yue-Fei   Liu Ya-Nan   Hu Li-Min   Pan Gui-Xiang   Gao Xiu-Mei  

Publisher: Taylor & Francis Ltd

ISSN: 1082-6076

Source: Journal of Liquid Chromatography & Related Technologies, Vol.34, Iss.6, 2011-01, pp. : 408-420

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