Control of Clostridium perfringens-induced necrotic enteritis in broilers by target-released butyric acid, fatty acids and essential oils

Author: Timbermont L.   Lanckriet A.   Dewulf J.   Nollet N.   Schwarzer K.   Haesebrouck F.   Ducatelle R.   Van Immerseel F.  

Publisher: Taylor & Francis Ltd

ISSN: 1465-3338

Source: Avian Pathology, Vol.39, Iss.2, 2010-04, pp. : 117-121

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