Evaluation of dried distillers' grains with solubles (DDGS) as a protein source for broilers

By Youssef Ibrahim   Westfahl Claudia   Sunder Angela   Liebert Frank   Kamphues Josef  

Archives of Animal Nutrition, Vol. 62, Iss. 5, 2008-10 ,pp. : 404-414

Taylor & Francis Ltd

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Evaluation of the detoxifying effect of yeast glucomannan on aflatoxicosis in broilers as assessed by gross examination and histopathology

By Karaman M.   Basmacioglu H.   Ortatatli M.   Oguz H.  

British Poultry Science, Vol. 46, Iss. 3, 2005-06 ,pp. : 394-400

Taylor & Francis Ltd

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Evaluation of Angiogenesis by Morphometric Analysis of Blood Vessels in Dysplastic and Neoplastic Lesions of Canine Gingiva

By Martano M.   Maiolino P.   Cataldi M.   Restucci B.  

Veterinary Research Communications, Vol. 28, Iss. 1, 2004-08 ,pp. : 299-301

Springer Publishing Company

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Evaluation of the enzyme-linked immunosorbent assay for the detection of antibodies against infectious bursal disease virus (IBDV) and the estimation of the optimal age for IBDV vaccination in broilers

By De Herdt P.   Jagt E.   Paul G.   Van Colen S.   Renard R.   Destrooper C.   van den Bosch G.  

Avian Pathology, Vol. 34, Iss. 6, 2005-12 ,pp. : 501-504

Taylor & Francis Ltd

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Evaluation of probiotics in diets with different nutrient densities on growth performance, blood characteristics, relative organ weight and breast meat characteristics in broilers

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British Poultry Science, Vol. 54, Iss. 5, 2013-10 ,pp. : 635-641

Taylor & Francis Ltd

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