Author: Short F. J. Gilbert C. Wiseman J. Boorman K. N. Snape J. Orford S. Angus W. Wakeman W.
Publisher: Taylor & Francis Ltd
ISSN: 1466-1799
Source: British Poultry Science, Vol.39, Iss.5, 1998-12, pp. : 41-41
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Effect of genetic selection on nutrient digestibility in broilers
British Poultry Science, Vol. 43, Iss. 5, 2002-12 ,pp. :
Effects of diet composition and xylanase on apparent energy value of Canadian wheats
British Poultry Science, Vol. 43, Iss. 5, 2002-12 ,pp. :
By Brufau J. Boros D. Marquardt R. R.
British Poultry Science, Vol. 39, Iss. 1, 1998-03 ,pp. :