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British Poultry Science, Vol. 42, Iss. 2, 2001-05 ,pp. : 207-212

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The effects of dietary flax oil and antioxidants on ascites and pulmonary hypertension in broilers using a low temperature model

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British Poultry Science, Vol. 42, Iss. 1, 2001-03 ,pp. : 123-129

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The dietary effect of different wheat cultivars for broiler chickens

By Steenfeldt S.  

British Poultry Science, Vol. 42, Iss. 5, 2001-12 ,pp. : 595-609

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Effect of amount and source of supplemental dietary vegetable oil on broiler chickens exposed to aflatoxicosis

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Feeding reduced-protein diets to broilers subjected to hypobaric hypoxia is associated with the development of pulmonary hypertension syndrome

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British Poultry Science, Vol. 53, Iss. 5, 2012-10 ,pp. : 658-664

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