Tenderness, moisture loss and post-mortem metabolism of broiler Pectoralis muscle from electrically stimulated and air chilled carcases

Author: Skarovsky C. J.   Sams A. R.  

Publisher: Taylor & Francis Ltd

ISSN: 1466-1799

Source: British Poultry Science, Vol.40, Iss.5, 1999-12, pp. : 622-625

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